I used to cook a lot. I had a pretty good rotation of meals and was able to try out a new recipe or two each week as well. But since I've started doing freezer meals I feel like I can't put something together on the fly like I used to be able to. Thankfully today was another day saved by Pinterest!
Source: skiptomylou.org via Aimee on Pinterest
I saw this recipe today and knew that with a few simple additions and modifications based on what I had on hand it would become a family favorite. And I was right!
I added some boneless, skinless chicken thighs for some extra protein.
I also put mine under the broiler to brown the cheese rather than just in the oven to melt.
It was super hot {I didn't love this picture but I captured the steam so I had to include it!} and super yummy. Definitely a hit.
So good that I wrote it all down so that we can have it again.
Enjoy!





No comments:
Post a Comment